KazNARU
Agronomy

Master's degree programs are implemented by organizations that have licenses to conduct educational activities in the relevant specialty, regardless of their departmental subordination and form of ownership .

Training in the master's program is carried out in accordance with:

- this standard;

- classifier of specialties of higher and postgraduate education of the Republic of Kazakhstan;

- educational and program documentation;

- plan individual work of a student;

- other documents approved in accordance with the established procedure.

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List of qualifications and positions

- chief agronomist;

- agronomist-field crop;

- agronomist-seed grower;

- agronomist-agrochemist;

 inspector for seed production;

- biotechnologist-plant breeder;

- senior positions of agronomic profile of the district, regional scale and in the Ministry of agriculture of the Republic of Kazakhstan;

- -continuation of studies in doctoral studies

Field of professional activity

land resources for agricultural purposes;

- agricultural crops, seeds and planting material of varieties and hybrids approved for sowing;

- fertilizers, pesticides, growth stimulants and inhibitors, biologically active substances and additives;

- harmful organisms of agrophytocenosis;

- machinery, fuel and lubricants;

- devices and equipment used in the cultivation of agricultural crops;

-  implementation of production of biotechnological products of crop production;

- quality control of biotechnological products of crop production.

Scope and object of professional activity

- in the profile direction: local and Republican state institutions, as well as various types of agricultural formations (individual, collective, farms, joint-stock companies, limited liability partnerships, production cooperatives, etc.);

Functions of professional activity

The educational program 7M08105-Аgronomy includes 1 (onе) educational trajectories:

№1. FROM " Agriculture and crop production»

The professional activity of the master is aimed at:

- organization of the labor protection management system through the introduction of technical regulation of industrial safety, foreign standards of the International labor organization;

- participate in the development of measures to prevent occupational diseases and accidents at work, to improve working conditions and bring them to the requirements of regulatory legal acts on labor protection, as well as provide organizational assistance for the implementation of the developed measures;

- control of compliance with current norms, rules and instructions on labor protection, labor safety standards in the production process, as well as in the projects of new and reconstructed production facilities, participates in their acceptance into operation;

- full possession of information about the fire-fighting condition and design features of buildings and structures at economic facilities, fire hazard of technological processes, characteristics of fire-fighting water supply, condition of driveways, communications and alarm systems;

- participation in consideration of the issue of compensation by the employer for damage caused to employees by injury, occupational disease or other health damage related to the performance of their work duties;

- draws up technological regulations, analytical control schedules, passports, instructions and other technical documentation.

Types of professional activity

1. Design and technology:

- measurement and evaluation of the parameters of the industrial microclimate, the level of dust and gas pollution, noise, vibration, illumination of workplaces;

- calculation and design of industrial lighting, noise insulation and collective means of personnel protection;

- design of technological lines in compliance with the requirements of fire safety and security of personnel;

- calculation and development of methods and means to reduce the impact of hazardous and harmful production factors on workers;

- calculation and design of means to reduce production's gross emissions into the environment;

2. Organizational and management:

- development and implementation of technological regulations aimed at reducing the risk of industrial accidents and accidents;

- selection and professional training of personnel of industrial enterprises;

- calculation of the number of personnel of labor protection, environmental protection, personnel and public protection services in emergency situations;

- personnel management and facility protection in emergency situations.

Have skills

- on the organization and management of the production process;

- in the right solutions to agronomic and other issues in extreme situations;

- to analyze information materials in the field of agriculture and use them in their professional activities.

Curriculum of the educational program

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